Thursday, April 8, 2021

Fried oyster with tartar sauce recipe

 


Ingredients: pickle 1s, green chilies 1s, onion 1s, mayonnaise 4s, lemon juice 1s, white radish 480g, water 1cup, oyster 200g, frying powder 100g, egg 3,  bread crumbles 100g, oil 2 cups


1. Put pickle, green chilies, mayonnaise and lemon juice in a bowl and mix them altogether

2. Put one cup of water and white radish in a food processor and grind them

3. Put 2 and oyster in a bowl and toss them using a hand so that all the dirt will wash away

4. Wash 3 with a running water

5. Put a oyster on a frying powder and coated them 

6. Crash three eggs and whisk them altogether

7. Plunge coated oyster into a beaten egg

8.  Roll 7 down on a bread crumbles

9. Put a battered oyster in preheated oil 

10. Fry 9 for 4 minutes in a medium heat


Full recipe in Youtube: https://youtu.be/-ZbQWg9S7Ws

© 2021 by Stella's recipe. All rights are reserved.



No comments:

Post a Comment