Ingredients; Peaches 370g, Greek Yogurt 2s, Granola 30g, Honey, Apple mint
1. Wash the peach with a running water
2. Make a cut in the middle so that you can take out the seed of peaches
3. Take out the seed using a spoon and tweezer
4. Fill the inside with a greek yogurt
5. Cover them with a plastic wrap and put them inside a fridge for 30 minutes.
6. Peel off the skin and place them on a granola
7. Sprinkle a honey and put an apple mint on it.
8. Slice them into a pieces
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